Author: Rahat Boss

AI Co-Pilots in Business: Assisting Decision-Makers With Real-Time Data

This article is about how AI co-pilots help businesses make faster, smarter decisions by spotting risks and trends in real time.

This article is about the messy reality of CRMs, revealing how they often frustrate teams despite promising seamless customer management.

This article is about how AI boosts efficiency in business while highlighting the need for ethical layer, responsible implementation.

This article is about how AI transforms Business Process Management, turning rigid workflows into adaptive, real-time systems that boost efficiency.

This article is about Oaxaca’s culinary spectrum, from ancient edible insects to sweet paletas, blending tradition, culture, and evolving flavors.

This article is about Mexico’s sandwich rivalry: Puebla’s cemita vs Mexico City’s pambazo, a tasty clash of culture, pride, and bold street flavors.

This article is about Mexico’s breakfast stars—Chilaquiles to Tecolota—showing how humble tortillas turned into bold, flavorful morning feasts.

This article is about plant-based Mexican foods, highlighting bold flavors, jackfruit, veg-mole, and its role in a sustainable green revolution.

Learn the magic of Mexican carnitas, slow-cooked, flavorful pork from Michoacán that transforms tacos into a real fiesta.

This article is about tlacoyos, a pre-Hispanic Mexican street food that preserves indigenous heritage, culture, and tradition in every bite.